Thursday, January 9, 2014

Chocolate Chip Macadamia Nut Cookies


The best part about having already-prepared cookie dough in the freezer is the convenience. Whenever you need to satisfy a sweet tooth, just pop these into the oven frozen, and bake them for 7-10 minutes. And ta da! Amazing, soft and chewy, with a slightly crunchy bottom. The worst part about having already-prepared cookie dough in the freezer is the convenience. One cookie... then two... then three... too easy.

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