Christmas Day with the family. Unfortunately, grams was a little under the weather to join us for present opening, but that meant we had a second present opening session later on when she did feel better. A very casual, relaxing day spent together as Christmas Day always is. There was more grubbing with a relatively big feast cooked by Dad. This year, amongst so many great presents from family and friends, I got four more cookbooks to add to my collection : Momofuku by David Chang, Cook with Jamie : My Guide To Making You A Better Cook, and Julia Child's Mastering The Art Of French Cooking (Volume I and II). Here's to always learning and eating great food in the new year!
Hope you're all having a Merry Christmas too!